Established NY-Style Eatery with Customizable Menu

A well-established eatery in Milton, GA, specializing in freshly made dishes with a focus on quality and customization. Known for its NY-style menu, the business uses only fresh, high-quality ingredients, including whole milk mozzarella and hand-prepared toppings. Customers can choose from a variety of classic options or customize their orders with preferred bases and toppings.

Key Features:

Offers a range of NY-style dishes, including customizable options.
Established reputation for quality and freshness in the local market.
Efficient delivery service with a focus on maintaining hygiene and cleanliness.
Includes a proven operational system and recipes designed for scalability.
This is an excellent opportunity for a buyer looking to acquire a turnkey operation with strong community ties and growth potential in the fast-casual dining sector.

Down Payment: N/A

Total Sales: $500,988

Cash Flow: $49,533

EBIT: N/A

EBITDA: N/A

Accounts Receivable: N/A

FFE: $97,000

FFE Included: Yes

Inventory: N/A

Inventory Included: Yes

Year Established: 2018

Year of last Acquisition: 2021

Days & Hours of Operation: 7 days

Owner Hours Per Week: 20

Non-Owner Payroll: N/A

Employees: 5

Absentee Owner: Yes

Security on Lease: Yes

Real Estate: N/A

Real Estate Included: No

Monthly Rent: N/A

Type of Location: Strip Mall

Square Footage: 4500

Relocatable: Yes

Facilities Information:

This is a dine-in and takeaway restaurant. Offers beer and wine.

Terms and Conditions?:

Owner will finance up to 40%

Reason For Sale:

Owners full time job extremely demanding

Training & Support:

Owner will stay for a month

Competition:

The Milton, GA pizza market reflects broader industry trends with a focus on high-quality ingredients, customizable options, and catering to dietary preferences such as vegan and gluten-free diets. Establishments in this area often emphasize experiential dining, offering welcoming atmospheres and diverse menu choices. Financially, the market benefits from the area's demographics, characterized by higher-than-average income levels and a preference for premium dining experiences.

Potential Growth:

To grow a pizza business, focus on community engagement through partnerships with local events and schools, enhance digital marketing with social media campaigns and loyalty programs, and innovate the menu with options catering to dietary preferences like gluten-free or vegan. Streamline delivery and pickup for convenience, and consider expanding through franchising if feasible. Emphasize quality with fresh ingredients and unique offerings, collaborate with local businesses for joint promotions, and continuously refine services based on customer feedback.

Financing/Terms:

Owner will finance up to 40%